A delicious and complex blend of 100% arabica multi-origin coffees from Eastern Africa and South America. This blend presents a bright and full aroma, depth of flavour and is smooth on the palate. It has been crafted to deliver a great coffee experience with a balanced sweetness and light fruit acidity. Expertly roasted and freshly packed in Australia.
Bronze medal winner in Sydney Royal Fine Food 2019 for ‘espresso’ and ‘latte’ categories