BODACIOUS SPICED CINNAMON CHAI

Chai Whipped Cream

INGREDIENTS

20g Bodacious Spiced Chai Blend

200ml Whipping Cream

METHOD

1. Add the cream and Bodacious Spiced Chai into a medium mixing bowl and whisk/beat until desired texture has formed.

2. Use as topping/filling for cakes, topping for scones, biscuits, cupcakes etc.

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Premium cinnamon spice and Sri Lankan black tea powder of the highest quality blended with sugar, milk powders, honey and premium flavouring ingredients. Carefully created to deliver authentic, rich and truly satisfying flavours. Cinnamon, cardamom, ginger, clove, highlight the exotic scents you would expect from a premium chai.  A delight in texture and flavour.

Explore our range of recipe ideas below, keeping in mind that all of the 'Bodacious Latte Mix' components in these recipes are interchangeable with each other.

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Spiced Chai Sugar Cookies

INGREDIENTS (FOR COOKIES)

1/2 cup Bodacious Spiced Chai Blend

2 3/4 cups all purpose flour

1 teaspoon baking soda

1/2 teaspoon baking powder

1 cup butter softened

1 cup white granulated sugar

1 large egg

FOR ROLLING 

Bodacious Spiced Chai Blend

Powder (as much as needed)

METHOD

1. In a small bowl, stir together flour, baking soda, baking powder and Bodacious Chai blend. Set aside.

2. In a large mixing bowl, cream together butter and sugar until smooth. Beat in the egg. Gradually blend in dry ingredients.

3. Scoop the dough into about 3 cm balls.

4. In a small bowl, combine the ingredients for the chai spice roll mix.

5. Roll the dough balls in the chai spice and place on a lined baking tray.

6. Slightly flatten the top of each cookie that has been dipped in sugar.

7. Sprinkle the top of the cookies with extra chai spice right before baking.

8. Bake at 190 degrees Celsius for 10 minutes, removing the cookies just before the edges get brown.

​9. Allow to cool then enjoy!

Classic Spiced Chai

INGREDIENTS

20g Bodacious Spiced Chai Blend

200ml textured milk

30ml shot of Bodacious Pure Cafe Blend coffee to turn it into a Dirty Chai (OPTIONAL)

METHOD

1. Place the chai powder in a glass. Pour a shot of coffee over it, and mix until smooth paste has formed.

2. Fill the remainder of the cup up with textured milk.

3. Enjoy!

Tip: Add a shot of Bodacious Pure Cafe coffee to create the perfect hot Dirty Chai.

Spiced Chai
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Spiced Chai Milkshake

INGREDIENTS

30G Bodacious Spiced Chai Blend

1 scoop of ice cream
250ml milk

1/2 cup ice (optional)

METHOD

1. Combine all ingredients in a blender.

2. Blend until the consistency is to your satisfaction.

3. Drink and enjoy!

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tel: +61 3 98000088  

eml: service@bodaciouscoffee.com.au

LOCATION

25 Parkhurst Drive
Knoxfield, 3180, VIC
Australia